Asafoetida, also known as hing, is used like garlic in some Indian cuisines.

Food allergy are characterized by systemic (body-wide) reactions to contact with specific foods.

Food intolerance generally refers to an inability to digest some of the key components that make up that type of food.

Hing – Also known as Asafoetida, a spice derived from the plant Ferula assa-foetida